By : Sarrvesvaran
Idly is another favorite who often eats this for breakfast. A small pillow filled with fermented rice, served again with sambar and coconut gravy. Great with your morning coffee or tea.
A large number of indians use
banana leaf to eat their food.In Malaysia also people use banana leaf to eat
food it is an amazing experience and taste while eating using banana leaf is
really amazing.
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1 comment:
do they serve this at mamak also? looks tasty
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