By : Sarrves Varan
Rogan josh is a staple of Kashmiri (region in northern India) cuisine. It’s one of the main dishes of a Wazwan: a Kashmiri multi-course meal.Rogan Josh consists of braised lamb chunks cooked with gravy. Generally, Indian chefs make this gravy from browned onions, yogurt, garlic, ginger, and aromatic spices.Known for its brilliant red color, a classic rogan josh uses liberal amounts of dried Kashmiri chillies.Make sure to de-seed these babies before you use them unless you’re a glutton for punishment. Though they are less hot when de-seeded, Kashmiri chilies tend to be milder than cayenne chilies. You will find cayenne chilies in many other Indian dishes.
Avertisement
2 comments:
thumbs up
Uuuuuu i love lamb!
Post a Comment